Thirty Three Restaurant Cafe Bar Canford Cliffs Poole Dorset

All our starters are freshly prepared by our chefs from the finest ingredients, to order ...
HOMEMADE SOUP OF THE DAY		£4.40
served with homebaked bread

ROASTED FLAT MUSHROOMS		£5.95
on toasted crout topped with welsh rarebit

DORSET PATE		£5.45
with red onion marmalade and breads

LIGHTLY POACHED EGG		£6.25
with spinach and rich cheese sauce

PRAWN COCKTAIL		£6.25
retro prawn cocktail

KING PRAWN TEMPURA		£7.25
juicy king prawns in light tempura batter

SALMON & NATURAL SMOKED HADDOCK FISHCAKES		£5.25
flavoured dill & lemon, warm lemon cream & parma ham crisp

SMOKED SALMON LEAVES TOPPED WITH A SOFT POACHED EGG		£7.25
with crispy bacon

SEARED LYME BAY KING SCALLOPS		£7.25
with black pudding,mustard creamand crispy bacon

MOULES MARINIERE		£5.85
shetland rope grown mussels cooked in white wine shallots garlic parsley & cream

There are additional starters available on our chefs daily specials board.
Prices and availability may vary during periods of seasonal menu changes.

All our mains are freshly prepared by our chefs from the finest ingredients, to order ...
FIVE SPICE DUCK BREAST		£14.50
egg noodles, stir fry veg and plum sauce

PAN ROASTED RUMP OF LAMB		£16.95
crushed champ potatoes,and red cabbage

CHICKEN PIE		£10.75
succulent pieces chicken breast, mushrooms & bacon in a chicken cream finished with puff pastry

PAN FRIED LAMBS LIVER AND BACON		£10.85
with creamed mashed potato and fresh vegetables

BEER BATTERED COD & HANDCUT CHIPS		£10.85
a fillet of fresh cod deep fried in chefs special beer batter & homemade tartare sauce minted pea puree

8OZPRIME ENGLISH FILLET STEAK		£18.95
with medley of mushrooms and hand cut chips - diane / peppercorn sauce £2.95

WESTBOURNE GLORY SAUSAGE & MASH		£9.95
with onion gravy and homebaked bread

TAGLIATELLI		£8.50
roasted tomato sauce & chargrilled vegetables, parmesan shavings, garlic ciabatta

SEARED LOCAL KING SCALLOPS		£12.95
on creamy asparagus & roasted tomato rissotto, with wild rocket leaves

CORNFED SUPREME OF CHICKEN		£12.90
filled with smoked bacon& mushrooms,served en croute, on a bed of creamy leeks

There are additional mains available on our chefs daily specials board.
Prices and availability may vary during periods of seasonal menu changes.

All our desserts are freshly prepared by our chefs from the finest ingredients, to order ...
HOME MADE DESSERTS
all our desserts are home made by our chefs - please see the dessert board at the restaurant

STICKY TOFFE PUDDING PUDDING*		£5.50
served with purbeck icecream

BELGIAN CHOCOLATE CUP		£5.50
clotted cream & fresh fruits

FRUIT CRUMBLE		£5.50
with creme anglais

CHEESECAKE OF THE DAY		£5.50
with purbeck vanilla bean icecream

GREAT BRITISH CHEESEBOARD		£7.25
choice of british cheeses with savoury biscuits

There are additional desserts available on our chefs daily specials board.
Prices and availability may vary during periods of seasonal menu changes.

All our lunches are freshly prepared by our chefs from the finest ingredients, to order ...
HOMEMADE SOUP OF THE DAY		£4.40
served with fresh baguette

FLAT CAP MUSHROOMS		£4.50
served with melted stilton cheese

SANDWICHES MADE WITH BLOOMER BREAD FROM		£4.95
served with a salad garnish

OMELETTE SERVED WITH CHIPS & SALAD GARNISH FROM		£5.95
cheese & spinach-ham-cheese & onion-mushroom

BAGUETTE SERVED WITH CHIPS & SALAD GARNISH FROM		£6.15
ham & tomato-cheese & tomato-tuna mayonnaise-chicken

DORSET SAUSAGES AND MASH		£8.95
with onion gravy and crusty bread

HAM EGG AND CHIPS		£5.95
hand carved ham

FRESH SEAFOOD PASTA		£7.95


CLUB THIRTY THREE SANDWICH		£7.95
with chips

BIG BRITISH BREAKFAST		£6.25
twenty style

SMOKED DUCKS BREAST SALAD		£6.95


MOULES MARINIERE		£10.25
rope grown mussels cooked in white wine shallots garlic parsley & cream served with fries

There are additional lunches available on our chefs daily specials board.
Prices and availability may vary during periods of seasonal menu changes.

All our beverages are freshly prepared by our chefs from the finest ingredients, to order ...
COFFEE		£2.15
served white or black

ESPRESSO COFFEE		£1.95
short and strong

FLOATER COFFEE		£2.50
espresso topped with fresh cream

CAPPUCCINO		£2.50
steamed and frothed

LATE		£2.50
steamed milk

HOT CHOCOLATE		£2.50
it's hot and it's chocolate

FRESH BRITISH TEA		£2.15
pot of tea for one

BAILEYS LATTE		£3.50
steamed milk with a shot of baileys irish cream

LIQUEUR COFFEE		£3.50
a special coffee mixed with your favourite liqueur choose from scotch whisky brandy cointreau tia maria or irish coffee

There are additional beverages available on our chefs daily specials board.
Prices and availability may vary during periods of seasonal menu changes.

HOUSE WINE - RED

Reynier Rouge Vin De Pays - France	A soft, southern style with a wealth of ripe berry fruit flavours.	C Bottle 250ml 175ml	�10.25 �3.50 �2.80
HOUSE WINE - WHITE
Reynier Blanc Sec Vin De Pays - France	Brimming with ripe fruit flavours , this white is refreshing, mouthfilling with delicious acidity. Smooth and long lasting.	1 Bottle 250ml 175ml	�10.25 �3.50 �2.80
HOUSE WINE - ROSE
La Huerte Ros� - Chile	Soft fragrant peaches & apricots fill the senses. A delicious Cabernet ros� brimming with succulence: fresh & inviting.	2 Bottle 250ml 175ml	�10.25 �3.50 �2.80
Ocean Bay Ros� - California	A delicious mouthful of luscious strawberry fruit, soft and delicately sweet.	4 Bottle 250ml 175ml	�11.95 �4.25 �3.10
RED WINES
Moondarra Shiraz - SE Australia	A rich, spicy mouthful of ripe plums & bramble fruits soft, rich & warm in style & finish.	B Bottle	�11.50
Concho y Toro Sunrise Merlot - Chile	Succulent damson fruit flavours fill the senses in this delicious Chilean Merlot. Soft and approacable.	C Bottle	�12.25
Fleurie 'Clos de la Chapelle des Bois' Domaine F Verpoix - Beaujolais	A deep full berry fruit nose gives way to a delightful, rich elegant fruit palate. Stylish with long, long flavours.	C Bottle	�18.50
Rioja Navajas Tinto Rioja Alta - Spain	Brimming with soft, ripe, cherry fruit flavours & a subtle underlying hint of oak.	C Bottle	�13.95
WHITE WINES
Moondarra Chardonnay - South East Australia	Rich buttery, tropical fruit, oak ageing and crisp refreshing acidity - the classic Aussie Chardonay.	2 Bottle	�11.50
Concha y Toro Sunrise Sauvignon Blanc - Chile	Pure Sauvignon flavours jump out of the glass giving a refreshing mouthful of grassy fruit, clean and long lasting.	2 Bottle	�12.25
Petite Chablis Domaine Jean Durup - Burgundy - France	Durups Petit Chablis is close to his Premier Cru vines and therefore produces a full flavoured wine of very high quality for this Appellation.	1 Bottle	�17.25
Pinot Grigio delle Venezie Sartori - Italy	Zingy and fresh with a tongue-tingling acidity. The perfect aperitif.	2 Bottle 250ml 175ml	�12.25 �4.25 �3.10
CHAMPAGNE
Dom Perignon	The flagship wine from the house of Moet & Chandon. Rich full flavoured, with great elegance and style.	1 Bottle	�120.00
Lanson Black Label	A fine mousse of bubbles and a toasty, honeyed in perfect balance.	1 Bottle	�45.00
Veuve Clicquot	This is a classic Vintage Champagne superbly made, complex, fruity, full of style.	1 Bottle	�35.00
Reynier Brut	A light, elegant Champagne with soft, full flavours and consistent mousse, good balance and age.	1 Bottle	�27.00
Lanson Ros�	Salmon colour delicate bubbles with structured aromas and red fruit flavours. Elegant finish.	1 Bottle	�45.00
Bollinger Special Cuvee	Bone dry full bodied wine with classic biscuity finesse	1 Bottle	�75.00
SPARKLING WINE
Santero Asti Spumante Italy	Opulent, medium-sweet grapey flavours.	6 Bottle Glass	�14.50 �5.00
Veuve St Vincent demi sec	Crisp and grapey with a delicate flavour.	6 Bottle	�13.25

Prices and availability may vary during periods of seasonal menu changes.

All our dishes are freshly prepared by our chefs from the finest ingredients, to order ...

CURRY NIGHT
eat as much as you like each tuesday night from 6pm. full menu also available.


call us for more information and bookings on 01202 706007.


CELEBRATIONS
any celebration catered for our conservatory can seat 30 or 40 for drinks or buffet

2006 - 2010 Thirty Three 01202 706007		�Another site by richardhunt.co.uk
Rediscover fresh modern British food made with the finest ingredients at the restaurant cafe bar Thirty Three 33 Haven Road Bournemouth, Poole Dorset UK run by Keith & Sarah Stewart formerly of Brewers Fayre Durley Inn Durley Chine Bournemouth, Poole Beach Promenade Thirty Three, Haven, Road, Thirty Three, Haven, Road, restaurant, cafe bar, cafe, bar, lunch, parties, dinner, wine, Poole, Bournemouth, Poole , Dorset, poole, Bournemouth, Poole, dorset, Keith, Sarah, Stewart, Brewers Fayre, Durley Inn, Durley, Chine, Promenade, modern, british, cooking, brewers fayre, durley, inn, chine, promenade, beach, square, 33 Rediscover fresh modern British food made with the finest ingredients at the restaurant cafe bar Thirty Three 33 Haven Road Bournemouth, Poole Dorset UK run by Keith & Sarah Stewart formerly of Brewers Fayre Durley Inn Durley Chine Bournemouth, Poole Beach Promenade Thirty Three, Haven, Road, Thirty Three, Haven, Road, restaurant, cafe bar, cafe, bar, lunch, parties, dinner, wine, Poole, Bournemouth, Poole , Dorset, poole, Bournemouth, Poole, dorset, Keith, Sarah, Stewart, Brewers Fayre, Durley Inn, Durley, Chine, Promenade, modern, british, cooking, brewers fayre, durley, inn, chine, promenade, beach, square, 33